Product and nutrition info

Turkey's light, mild flavor makes it a versatile, leaner alternative to many other ground meats. Lighten up a hearty, piquant chili recipe by substituting ground beef for low-fat turkey.

Product's Accredited Badges

    Nutritional Facts

    Fact Value
    Calories (per #g serving) 230
    Country of Origin US
    Package Type Vacuum Sealed Pocket
    View Full Nutrition Table