Turkey Lettuce Wraps | Wild Fork
Easy
Prep Time 10 MinCook Time 20 MinServings 3-4
Light, quick, and full of flavor — savory Ground Turkey tossed in a hoisin-ginger sauce and spooned into crisp lettuce cups. Ready in under 25 minutes.
INGREDIENTS
1 tbsp sesame oil
1/4 cup hoisin sauce
2 tbsp soy sauce
1 (8 oz) can water chestnuts, diced
1 head butter lettuce, leaves separated
2 green onions, sliced
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LET'S GET COOKING!
1) Heat sesame oil in a skillet over medium-high heat.
2) Brown ground turkey with garlic and ginger, 6-8 minutes, breaking apart as it cooks.
3) Stir in hoisin sauce, soy sauce, and diced water chestnuts; cook 2-3 minutes until heated through.
4) Spoon turkey mixture into lettuce leaves.
5) Top with sliced green onions and serve.