Skin-On Goldband Snapper with Meyer Lemon Vinaigrette

Pairing our low-fat, skin-on wild-caught snapper with a Meyer lemon vinaigrette gives a zesty and slightly sweet treatment to this lean, protein-rich fish. If you love snapper but aren't sure how to prepare for it, this is a simple way place to start. Wild Fork Foods' Pre-Seasoned Program is an ultimately convenient solution for delicious fish with exciting flavors. Each fresh fillet is prepped, then frozen, for a simple trip from package to cooking pan for an incredible meal for you. Our fish is sustainably farm-raised and free of artificial flavors and colors. It does not contain phosphates, MSG, nitrates or nitrites to deliver a healthy option you can feel good about eating. Each filet is flash-frozen to lock in all the flavor and nutrients.

Country of Origin: United States of America