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Ciabatta Garlic Demi Baguette
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Description
This Ciabatta Garlic Demi Baguette is rubbed with a robust garlic spread that infuses even the inside with flavor and pairs perfectly with pasta. Our rustic artisan Ciabatta breads are made with only five simple ingredients following an inherited recipe. The dough is fermented over long hours to develop its flavor and aroma and then baked in a stone oven to form a golden crust – giving you a light and airy inside with a crispy, crunchy bite. Take it from the freezer to your oven for freshly baked flavor in only 15 minutes.
Country of Origin: Canada
Country of Origin: Canada
Nutrition Info
Ingredients
Unbleached flour, water, yeast, sea salt and malt, added Garlic Butter Spread (butter, canola oil, olive oil, minced garlic, salt, oregano, basil, parsley) CONTAINS WHEAT, BARLEY (GLUTEN), MILK. MAY CONTAIN SOY.
Recipes
