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Product and nutrition info

We have partnered with Fossil Farms to bring you the most exquisite and healthy proteins. Fossil Farms’ alligators are raised on a family owned, fresh water farm in Florida. They truly are a product of their environment, hunting as they do in the wild. Gator meat is white with a mild flavor similar to chicken, but with a texture close to rabbit and it’s usually used as a substitute to chicken, veal or fish. Because the tenderloins are truly a treasure hunt due to its availability, this meat cut will bring you a superior eating experience. Marinate them, toss them in your favorite seasonings, grill them or deep fry them-, you’ll definitely taste the South once you take a bite of these natural alligator tenderloins.

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    Nutritional Facts

    Fact Value
    Ingredients Alligator
    Country of Origin US
    Package Type Vacuum Sealed Pocket
    View Full Nutrition Table