Our site uses cookies. By clicking accept you agree to our privacy policy

Product and nutrition info

Angus beef is celebrated among chefs for its fine marbling and tenderness. When it's used in a burger, you'll savor every last luscious bite. If you're not sure your buns will stand up to such juicy burger, try toasting them gently on the grill for a few minutes before serving. Our delicious thick Angus beef Chef Style patties are half pound.

Product's Accredited Badges

  • BBQ

Nutritional Facts

Fact Value
Ingredients Beef
Country of Origin US
Package Type Box
View Full Nutrition Table