FRENCH BAGUETTE (UNBLEACHED, UNBROMATED, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, RIBOFLAVIN, THIAMIN, FOLIC ACID], WATER, SALT, YEAST, ASCORBIC ACID), CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, GUM STABILIZERS [CAROB BEAN, GUAR OR XANTHAN]), LOBSTER, SWISS CHEESE (PART SKIM MILK, ENZYMES, SALT), ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, SALT, RENNET), DRY MUSTARD, SALT, WHITE PEPPER, GARLIC. CONTAINS: MILK, WHEAT, SHELLFISH (LOBSTER).