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French Macarons - Brioche Pasquier
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Description
Ah, French Macarons: Light, seductive meringue cookies with a soft, cake-like interior filled with any number of exotic flavors. Macaroons are perfect for so many occasions – a romantic gift, dessert for a dinner party or holiday, even no reason at all...just a little indulgence when you're feeling decadent. But one thing is certain: Once you've experienced a good macaroon, you'll be searching out more for the rest of your life. Try these today and tell us what you think.
Country of Origin: France
Country of Origin: France
Nutrition Info
Ingredients
Sugar, ground almonds, egg whites, whipping cream (cream, carrageenan, lactic acid esters of mono- and diglycerides of fatty acids), Lemon filling (lemon pulp, sugar, lemon juice, lemon concentrate, pectin, citric acid, ascorbic acid, lemon essential oil), Raspberry filling (raspberry pieces, sugar, glucose-fructose syrup[wheat], pectin, citric acid, butter, corn starch, White Chocolate filling (white chocolate (sugar, whole milk powder, cocoa butter, soy lecithin [emulsifier], natural vanilla flavor) , canola oil), Chocolate (cocoa mass, sugar, cocoa butter, soy lecithin [emulsifier]), Dark chocolate (Sao Tome(cocoa mass, sugar, soy lecithin [emulsifier]), whole eggs, almond puree, Pistachio paste (pistachios, sugar syrup, water, natural flavor), water, dehydrated beet (for color), caramel (for color), turmeric oleoresin (for color), natural vanilla flavor, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin [emulsifier]), natural vanilla flavor), skim milk powder, glucose syrup [wheat], malted barley extract, whole milk powder, modified corn strach, natural coffee flavor, spirulina extract color, cocoa powder, invert sugar syrup, citric acid, triethyl citrate, sodium alginate, xanthan gum, disodium phosphate, exhausted vanilla seeds.
Recipes
