Argentinian Style Blood Sausage
4 Pieces | 1 LB
Blood sausage is a worldwide delicacy with unique regional variants. In Argentina, what's knowns ...Read more
Country of OriginUnited States
Cured pork skin (cured with a solution of water, corn syrup solids, sodium phosphates, sodium erythorbate, sodium nitrite), beef blood, onion, sodium lactacte, wheat flour, salt, sodium (d)acetate, spices.