Mustard Crusted Roast Beef with Horseradish Cream and Watercress Beetroot Salad
Your traditional holiday roast gets a tangy edge with mustard and horseradish. And with a refreshing watercress beetroot salad on the side, you'll have a perfect harmony of flavors.
![1117 WF PLATED eye of round roast Beef](http://images.ctfassets.net/ttw7uwgviuml/1Ojz2bK1qHgE7pmdsfaO8i/0cf17680e79de278ddee09a94d9249d6/1117_WF_PLATED_eye_of_round_roast_Beef.jpg?fm=jpg&fl=progressive)