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$13.99
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Skin-on Turbot Fillets
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Description
Often called the Pheasant of the Sea, Turbot is known for its exquisite flavor. Our Turbot Fillets have a sweet, mild taste with delicate flesh and fine flake. When preparing Turbot, it’s best to accent its subtle flavor, not mask it. Turbot is delicious poached in dry white wine or cooked with fresh herbs en papillote, and can also be steamed, baked or broiled.
Country of Origin: Portugal
Country of Origin: Portugal
Variable Weight
The price of individual products may vary based on weight. However, your credit card will only be charged for the actual weight of the product.
Price estimate: $13.99 = ($27.98/LB X 0.5 LB)
Price estimate: $13.99 = ($27.98/LB X 0.5 LB)
Recipes
