Our tarragon chicken is a sous-vide preparation of bite-sized morsels of antibiotic-free chicken. The chicken is cooked in a white wine cream sauce with a bit of Dijon mustard, white pepper and the signature fresh tarragon to accent the flavor. It's a dish that will transport you to France over and over again. Combining culinary expertise with state-of-the art techniques, we’ve reimagined the possibilities of frozen food by creating this line of delicious entrees. Conveniently packed and prepared in small batches with carefully selected ingredients, our frozen entrees are one of the best choices on the market Cooked using antibiotic-free chicken thighs, preservative-free ingredients and flash frozen to pack in flavor and nutrients. Free of nitrites or nitrates. No MSG added. Gluten Free.