Atlantic Salmon, Red Miso Glaze (Organic Sugar, Organic White Miso [Organic Rice Koji, Organic Whole Soybeans, Sea Salt, Water, Koji Spore], Mirin [Sake {Water, Rice, Koji (Aspergillus, Oryzae)}, Sugar, Water, Salt, Yeast Extract], White Vinegar, Organic Tamari Soy Sauce [Water, Organic Soybeans, Salt, Organic Alcohol], Organic Red Miso [Organic Whole Soybeans, Organic Rice Koji, Sea Salt, Water, Koji Spores], Dijon Mustard [Water, Mustard Seeds, Vinegar, Salt, Citric Acid], Non-GMO Expeller Pressed Sesame Oil, Garlic [Garlic, Citric Acid], Non-GMO Corn Starch, Xanthan Gum).
