It's common knowledge that salmon has a high level of important omega-3 fatty acids, but did you know that the highest level of omega-3 fatty acids are located where the skin and the tender flesh of the salmon meet?
That's why we've left the skin on. If you prefer your fillets pan-fried or slow-roasted, the crispy skin adds a satisfying contrast to the delicate meat.
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https://wildforkfoods.com/products/skin-on-sockeye-salmon948438532132Skin-On Sockeye Salmon5.85//cdn.shopify.com/s/files/1/2530/7762/products/6026-sockeye-salmon-skinless-cc-0005.jpg?v=1571713013//cdn.shopify.com/s/files/1/2530/7762/products/6026-sockeye-salmon-skinless-cc-0005_large.jpg?v=1571713013USDInStockFish and SeafoodAll ProductsFinfishFood for taxSalmon & TroutSeafoodShop AllWild CaughtIt's common knowledge that salmon has a high level of important omega-3 fatty acids, but did you know that the highest level of omega-3 fatty acids are located where the skin and the tender flesh of the salmon meet?
That's why we've left the skin on. If you prefer your fillets pan-fried or slow-roasted, the crispy skin adds a satisfying contrast to the delicate meat. Wild Fork Foodsbadge_collection:Wild Caughtcategory_Fish and Seafoodclass_FinfishHOM001language_enSS001021subclass_Foodadd-to-cart//cdn.shopify.com/s/files/1/2530/7762/products/cast-iron-skillet-salmon-0002_806b4079-5bd0-4336-b1c7-4d4695658c60.jpg?v=1571713013//cdn.shopify.com/s/files/1/2530/7762/products/6026-sockeye-salmon-fillet-1.jpg?v=1572473291//cdn.shopify.com/s/files/1/2530/7762/products/6026-sockeye-salmon-nft.png?v=157247329193852838789480.455.85//cdn.shopify.com/s/assets/no-image-2048-5e88c1b20e087fb7bbe9a3771824e743c244f437e4f8ba93bbf7b11b53f7824c.gifhttps://wildforkfoods.com/products/skin-on-sockeye-salmon?variant=9385283878948InStock0.45
