Shrimp Shumai

Shrimp (Shrimp, Water, Salt, Sodium Citrate and Sodium Bicarbonate), Wheat Starch, Bream, Water, Yam bean, Onion, Carrot, Bamboo Shoot, Tapioca Starch, Soybean Oil, Sesame Oil, Sugar, Salt, Yeast Extract, White Pepper. PONZU SAUCE INGREDIENTS: Water, Soy Sauce (Soybean, Wheat, Salt, Alcohol, Water), Sugar, Rice Vinegar, Mirin Wine (Rice, Alcohol, Glucose Syrup, Amylase, Koji, Water), Lime Salt, Corn Starch, Seaweed. CONTAINS: Crustacean Shellfish (shrimp), Fish (Bream), Wheat, Sesame.