Mini Tropézienne Cakes

Ingredients Mousseline mixture (water, palm oil, sugar, modified potato starch, modified manioc starch, lactose and milk proteins [albumin, lactoglobulin, lactalbumin], emulsifiers [polyglycerol esters of fatty acids, mono- and diglycerides of fatty acids], sodium alginate, natural vanilla flavor, beta-carotene [color]), unbleached unbromated wheat flour, granulated sugar (sugar, palm fat, wheat starch), topping (water, sugar, wheat glucose syrup, pectin, citric acid [acidity regulator]), water, eggs, sugar, butter, rapeseed oil, wheat gluten, salt, yeast, mono- and diglycerides of fatty acids, colors (beta-carotene, annatto), ascorbic acid (antioxidant), wheat malt. Contains: Wheat, eggs, milk, gluten. May contain: Tree nuts. View Full Table