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Product and nutrition info

Hot Italian sausage is a Mediterranean staple. These sausage get their flavor and heat from salt and pepper, paprika, fennel seeds and a dash of red pepper flakes. This makes them great for all kinds of meals, like big hearty sandwiches or chopped up and spread over a fresh pizza, and they can be grilled, baked, pan-seared and more. Try them today and experience the flavor.

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    Nutritional Facts

    Fact Value
    Ingredients Pork, water, curing salt (salt, sugar, dextrose, sodium nitrite), paprika, spices, sodium erythorbate.
    Country of Origin US
    Package Type Vacuum Sealed Pocket
    View Full Nutrition Table