Chicken Tenderloin Pasture Raised

Our pasture-raised heirloom chicken is humanely raised on open pastures, with unrestricted access to the outdoors and the Arkansas sunshine. Hatched and harvested in the U.S., these slow-growing birds eat a diverse blend of non-GMO grains, in addition to plenty of insects and natural foliage. The result? Their meat is juicy with richer chicken flavor and tenderness, plus a healthier nutritional profile than typical poultry—including higher levels of Omega 3, antioxidants, and iron. Our pasture-raised chicken is free of added hormones and antibiotics, and has been air-chilled to deliver the best flavor, texture and value.

Country of Origin: United States of America