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Product and nutrition info

Bratwurst is a type of German pork sausage that's been around for nearly 2,000 years. Brats are thick and absolutely bursting with sweet and salty flavor. They're a favorite in cold-weather climates. You'll often find downhill skiers lunching on hot grilled bratwurst on a hearty bun topped with sautéed peppers and onions. From sandwiches to passed hors d'oeuvres, bratwurst is a warm comfort food that won't let you down.

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    Nutritional Facts

    Fact Value
    Ingredients Pork, water, veal, salt, sodium lactate, milk, spices, flavorings, sodium phosphate, dextrose, sodium diacetate, citric acid.
    Country of Origin US
    Package Type Vacuum Sealed Pocket
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