Product and nutrition info

Ribeye steak is the most desired cut among meat-lovers. Why have it only on special occasions when you could have it every night? Now you can, with our Black Angus beef ribeye strips. Conveniently packaged in a resealable bag, these strips can go directly from freezer to skillet and emerge tender and full of buttery beef flavors. The Black Angus breed marbles naturally and abundantly for extraordinary layers of rich and lush consistency in every bite. The flavor profile of the Angus combined with the tenderness profiles of the ribeye make these the perfect beef strips. Black Angus represents our highest-quality breed. We source our Black Angus cattle from the grain-rich areas of the Northern Plains, specifically Nebraska and Colorado – two states known for producing the richest Black Angus cattle available. We carefully choose small family ranchers with a passion for raising high-quality cattle, and our partners fully understand what is required to achieve a memorable eating experience, such as traditional slow-feeding. Slow-feeding gives these cattle ample time to develop generous amounts of marbling, which elevates the eating experience of Black Angus beef. Over time, the breed marbles naturally and abundantly, for extraordinarily rich layers of complex, buttery beef flavors.

Product's Accredited Badges

  • Good Source of Iron

Nutritional Facts

Fact Value
Calories (per #g serving) 150
Ingredients Beef
Aging Aged between 17 - 24 days.
Thickness 1/8"
Diet Paleo
Country of Origin US
Package Type Individual Quick Frozen Bag
View Full Nutrition Table