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Product and nutrition info

Flap meat, known in New England as the "sirloin tip," is a natural beauty on the grill - and with our USDA Choice Angus flap meat, you can also count pedigree to its list of distinctions. Tender, juicy and finely marbled, it's a versatile meat that you can't beat for the price. Add a marinade to really make it shine!

Product's Accredited Badges

  • BBQ

Nutritional Facts

Fact Value
Calories (per #g serving) 160
Ingredients Beef
Country of Origin US
Package Type Vacuum Sealed Bag
View Full Nutrition Table