Product and nutrition info

Every bite of lean, moist beef tenderloin lives up to its name. Each thinly sliced tenderloin steak is about a half-inch thick and conveniently packaged in an IQF bag. You get around 8 steaks per bag that are thin enough to be cooked from frozen. This allows you to quickly and easily prepare a delicious tenderloin meal at your convenience. Just brush with your favorite homemade marinade or add a touch of rosemary; there's almost no wrong way to prepare this exceptional cut of meat. It's also quite lean, so it's a great option if you're concerned about fat content. USDA Choice is the second highest-grade beef that we offer, with a little less fat marbling than Prime but still plenty to work with. Choice is very nice quality meat, particularly when cut from the loin and rib areas. At Wild Fork Foods, we predominantly source our beef from Colorado and Nebraska, where the cold weather attracts some of the best-quality English and continental breeds, such as Angus, Hereford and Limosime. Close proximity to these states guarantees that our cattle enjoy high-quality feed year-round.

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    Nutritional Facts

    Fact Value
    Ingredients Beef
    Country of Origin US
    Package Type Individual Quick Frozen Bag
    View Full Nutrition Table