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Product and nutrition info

Outside skirt steak is a unique cut full of rich fat marbling, so you can leave it on the grill for a little while longer for a delectable, crunchy finish. This particular cut is left unpeeled and will require some trimming before you cook it. Don't worry, the marbling will keep it nice and moist. Soak it in your favorite marinade or hit it with sea salt and enjoy its natural juices and supple textures.

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    Nutritional Facts

    Fact Value
    Country of Origin US
    Package Type Vacuum Sealed Pocket