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Pre-Sliced Duck Foie Gras
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Description
We've partnered with Fossil Farms to bring you this decadent antibiotic-free Foie Gras. Enjoy it with our rustic baguette and a glass of your favorite wine. You will live a restaurant experience in the comfort of your own home.
Fossil Farms Foie Gras comes from Moulard Ducks raised in upstate New York by farmers that abide by strict standards of humanely raised, sustainability, and quality. These free-roaming Ducks are fed an all-vegetarian diet and finished with corn for a sweet flavored finish.
As part of our Never Ever Program, we never use antibiotics, hormones, or steroids.
Country of Origin: United States of America
Country of Origin: United States of America
Nutrition Info
Ingredients
Moulard Duck Liver
Recipes
