Product and nutrition info

Mild Italian sausage contains less red pepper flakes than the hot version, so it delivers a subtler degree of heat. These are great for easy weeknight meals, game day treats or backyard barbecues. Try mild Italian sausage in a hearty sandwich or chopped up and spread over a fresh pizza. And since they're so easy to grill, bake, pan-sear and more, almost anyone can prepare a good meal with them.

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    Nutritional Facts

    Fact Value
    Ingredients Pork, water, curing salt (salt, sugar, dextrose, sodium nitrite), spices, sodium erythorbate.
    Country of Origin US
    Package Type Vacuum Sealed Pocket
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