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Product and nutrition info

Angus beef is celebrated among chefs for its fine marbling and tenderness. When it's used in a burger, you'll savor every last luscious bite. If you're not sure your buns will stand up to such juicy burger, try toasting them gently on the grill for a few minutes before serving. Our delicious thick Angus beef Chef Style patties are half pound.

Product's Accredited Badges

  • BBQ

Nutritional Facts

Fact Value
Country of Origin US
Package Type Box
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