Subtotal $0.00
Basket Empty

Product and nutrition info

We all love a nicely prepared filet, but a true fish aficionado (a-fish-ionado?) wants the full fish – especially for the cooking process. Our whole, skin-on Atlantic salmon is a beautiful catch, with flakey, buttery pink flesh. When put under heat, its skin oils cook into the fish, creating a wonderfully distinct flavor.

Product's Accredited Badges

    Nutritional Facts

    Fact Value
    Calories (per #g serving) 210
    Country of Origin CL
    Package Type Vacuum Sealed Pocket
    View Full Nutrition Table