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Skinless Atlantic Salmon Fillets
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Description
Our sustainably farm raised, skinless Atlantic salmon fillets are ready to defrost and prepare in any number of ways, from a quick sear to full oven-roasting. Garnish with lemon, capers, rosemary and thyme, or create playful alternatives with glazes made from soy or balsamic. Fresh, flavorful and lean – the possibilities for salmon seem endless!
Country of Origin: Chile
Country of Origin: Chile
Nutrition Info
Ingredients
Skinless Atlantic Salmon Fillets
Recipes
