Spanakopita

Ingredients phyllo dough (enriched unbleached unbromated wheat flour [wheat flour enriched {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, malted barley flour], filtered water, corn starch with tricalcium phosphate, malted barley flour, sucrose, canola oil, salt, soy lecithin), spinach, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [guar gum and carob bean gum]), feta cheese (pasteurized milk, cultures, salt, less than 1% enzymes), onion, bread crumbs (wheat flour, sugar, salt, yeast, ascorbic acid [added as a dough conditioner]), corn starch, onion powder, garlic, unsalted butter (pasteurized cream), dill weed, parsley, lemon juice, sea salt, black pepper, clarified sweet butter (pasteurized cream), expeller pressed canola oil. Contains: milk, soy, wheat and egg. View Full Table