Recipe:Montreal Spiced New York Strip Steak

Prep Time: 5 minutes
Cook Time: 10 minutes

Simple but delicious, this recipe requires just a few ingredients and 30 minutes for a 5 star meal you won't soon forget. Serves 2 - .

Ingredients

Beef New York Strip Steak

1.25 LB

Qty 2.5 lbs

$9.98
House Steak Seasoning

1 bottle

Qty 2 Tbsp.

$4.98
Light Olive Oil

Qty To taste
Coarse Sea Salt

1 bottle

Qty To taste

$5.38
Freshly Ground Black Peppercorns

1 bottle

Qty To taste

$5.78
Rosemary Sprig, for garnish

Cooking
Instructions

Preheat grill to highest temperature.
Using a brush, coat steaks lightly with olive oil and season both sides with salt, black pepper and steak rub.
Place steaks on the grill and cook for 5 minutes, turning them on the grill 90 degrees halfway through cooking time.
Turn steak over and continue grilling for 4-5 minutes, turning them on the grill 90 degrees halfway through cooking time.* For medium or well done, increase cooking time by 1-2 minutes on each side.
Remove from grill, tent with aluminum foil and let rest for 5 minutes.
*USDA recommends cooking beef to a minimum internal temperature of 145°F.

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