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Recipe:Grilled Wagyu Burger with Truffle-Garlic Mayo
- Prep time: 15 minutes
- Cook time: 5 minutes
Serves 4
Ingredients
-
Waygu Ground Beef
QTY 1 lb.
Salt and Pepper, to taste
Mayonnaise
QTY 1/2 cup
Black or White truffle oil
QTY 2 tsp
Lime Zest
QTY 1 tsp
-
Dorot Garlic cube
QTY 1
-
WFF Brioche Buns, cut in half
QTY 4
Green Leaf Lettuce, optional
Sliced Tomato, optional
Sliced Onion (Red or White), optional
Cooking
Directions
In a medium bowl, season the ground beef with salt and pepper. Form into 4 - 4 oz. burgers.
Mix all ingredients of mayonnaise and keep refrigerated.
Preheat grill over medium heat and cook burgers for 6-8 minutes on each side.
Place on a platter and assemble burger by placing a Tbsp. of mayonnaise on the bottom of the bun, then place grilled burger and optional toppings
• Serve with fries and sprinkle with parmesan and parsley.