Find Similar Items

Recipe:Carne Guisada Beef Stew Latin-Style

  • 2 Hours

Reminiscent of the ultimate comfort food, but with a twist, this delicious stew will tantalize your taste buds. Serves 4 - 8.

Ingredients

Serving Size

Cooking
Instructions

  1. In a medium braising pot, heat the oil over medium heat.
  2. Season the beef stew meat with Butcher’s Salt & Pepper. Place in hot oil. Sear until evenly browned on all sides.
  3. Add the pepper trio, garlic and cilantro. Stir fry for 5 minutes, and add the rest of the ingredients except for the potatoes and carrots.
  4. Reduce heat to medium low and cover. Simmer for one hour and 15 minutes.
  5. Add the carrots and potatoes. Simmer for 10 -15 minutes until vegetables and meat are tender. (For Slow Cooker, Place all ingredients in crock pot and cook in low for 8 hours). *USDA recommends cooking beef to a minimum internal temperature of 145°F

Are you ready?

Shop Now

Need meal advice?

Ask an expert

Welcome to Wild Fork

We offer delivery and in-store pick-up! Please enter your ZIP so we can serve you better.

We deliver to

We hope you're hungry, because an amazing meal is just a few clicks away!

We don't deliver to

We only serve select areas right now, but are working hard to expand our coverage