Find Similar Products

Recipe:Berkshire NY Pork Roast with Honey, Orange and Thyme

  • Prep time: 10 minutes
  • Cook time: 20 minutes

Serves 2 - 3.

Ingredients

Serving Size
  • WF Berkshire NY Pork Roast

    2.0 LB
    Qty 1.5 LBS
    $16.96
  • Olive Oil

    Qty 2 TBSP
  • Orange Zest

    Qty 2 TSP
  • Fresh Thyme Leaves

    Qty 1 TBSP
  • Salt and Pepper to taste

    Qty
  • Dorot Garlic

    0.18 LB
    Qty 3
    $2.28
  • Orange Juice

    Qty 2 CUPS
  • Rice Vinegar

    Qty 2 TBSP
  • Shallot, minced

    Qty 1
  • Honey

    Qty 4 TBSP
  • Dehydrated or Fresh Orange Slices for garnish

    Qty
  • Fresh Thyme for garnish

    Qty
  • Fresh Watercress or winter greens tossed lightly with Oil and Vinegar

    Qty

Cooking
Instructions

  1. Preheat oven 425 F. Using a mortar and pestle, grind the zest, thyme, salt, pepper and garlic to a paste. Season the roast rubbing well on all sides. Drizzle ½ of honey on top of roast and place the pork on a lightly oiled baking pan.
  2. Mix orange juice with rice vinegar and minced shallot. Pour in the bottom of the pan.
  3. Roast the pork for 15 minutes and flip on the other side. Drizzle remaining honey on top and continue to roast for 10-15 minutes or until pork roast reaches an internal temperature of 145 F.
  4. Let rest for 10 minutes before serving. Drizzle pan juices on top and garnish with fresh thyme dehydrated or fresh orange slices.

Welcome to Wild Fork

We offer delivery and in-store pick-up! Please enter your ZIP so we can serve you better.

We deliver to

We hope you're hungry, because an amazing meal is just a few clicks away!

We don't deliver to

We only serve select areas right now, but are working hard to expand our coverage