We only serve select areas right now, but you are welcome to browse or visit one of our stores.
What’s the best way to thaw my food?
If you’re planning on cooking the next day, just move it from the freezer to the refrigerator the night before. It’ll be ready to cook in the morning! You could also submerge our vacuum-sealed products in cold water for 30 to 45 minutes depending on the thickness of the cut.
Welcome to Wild Fork
We offer delivery and in-store pick-up! Please enter your ZIP so we can serve you better.
We don't deliver to
We only serve select areas right now, but are working hard to expand our coverage
We deliver to
We hope you're hungry, because an amazing meal is just a few clicks away!
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